PARIS BAGUETTE BRIDGEWATER

Barista / Cashier - part time

  • PARIS BAGUETTE BRIDGEWATER
  • Bound Brook, NJ
  • Part Time
  • 3 months ago

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(1) part time position (15-20 hrs)

NOTE: must be availability to work 3 day/week MIN. Must be able to work holidays & weekends.

typical shifts:

  • Weekend Shift: = 5:30am to 2:30pm or 2:00pm to 8:00pm
  • Week day Close = 4:00pm to 8:0opm (week days)

We are looking for dedicated, passionate, hard-working individuals to be part of the team.

The Barista / Cashier candidate should be customer focused, motivated, and outgoing. Candidate should be committed to providing outstanding service and quality products every day.

Job Responsibilities

  • Prepare and serve beverages and food items consistently by adhering to all recipe standards,
  • Deliver exceptional customer service.
  • Be knowledgeable and enthusiastic about coffee, tea and drink preparation and products.
  • Operate POS Cash register for customer orders
  • Assist with setup, cleanup, stock work and handling of food items.
  • Follows PB operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift.
  • Maintains a clean and organized workspace so that partners can locate resources and product as needed.
  • Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with PB cleanliness and safety standards.
  • Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.
  • Immediately reports safety hazards and violations.
  • Maintains regular and punctual attendance.

Job Skills

  • The ability to communicate clearly and professionally with customers and coworkers.
  • Ability to thrive in a fast-paced environment and embraced working a flexible schedule.
  • Ability to learn quickly.
  • Ability to understand and carry out oral and written instructions and request clarification when needed.
  • Strong interpersonal skills.
  • Ability to work as part of a team.
  • 1+ year experience in food service/hospitality is preferred.

Physical Requirements / Working Conditions

  • Must be able to lift 30lbs.
  • Standing/walking up to 90% of shift
  • Hand use: single grasping, fine manipulation, pushing and pulling.
  • Work requires the following motions: bending, twisting, squatting and reaching.
  • Exposure to FDA approved cleaning chemicals.
  • Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
  • Ability to work in wet and dry conditions.
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed. (year round applicants preferred)

Job Type: Part-time

Pay: $15.00 - $16.00 per hour

Expected hours: 15 – 20 per week

Benefits:

  • 401(k) matching
  • Employee discount

Shift:

  • Day shift
  • Evening shift
  • Morning shift

Work Location: In person

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