Dairy Supervisor

Job Description

Reports To: Grocery Manager

Position Type: Hourly

Location: Retail Store

Department: Grocery

Date: February 2024

About the Intermountain Division

Diversity is fundamental at Albertsons Companies. We foster an inclusive working environment where the different strengths and perspectives of each associate are both recognized and valued. Bring your energy and unique perspective to the Intermountain Division and you will have the opportunity to grow with us professionally and personally. You will be part of a team that genuinely cares about helping you succeed. You will work alongside talented colleagues, many of whom build long careers while progressing through multiple roles and making a difference in our communities.

Albertsons Companies is working to become the favorite food and drug retailer in every market it serves. The organization includes 2,230 stores, 27 distribution facilities and 19 manufacturing plants with over 250,000 employees across 34 states and the District of Columbia. The company is publicly traded with supermarkets across the country that includes Albertsons, Safeway, Vons, Pavilions, Randalls, Tom Thumb, Carrs, ACME, Jewel-Osco, Lucky, Shaw’s, Star Market, Super Saver, United Supermarkets, Market Street and Amigos.

PURPOSE:

As a primary contact for customers, the Dairy Supervisor provides friendly, courteous, and helpful service. The Dairy Supervisor places individual items on shelves in specific location and faces merchandise. Opens cases of merchandise using a company approved box cutter. Faces items to be consistent with Division standards. Dusts and washes shelves as needed. Checks temperature in cold cases, and coolers as needed. Maintain all aisles with a clear walkway. Bales cardboard and cleans floor. May occasional function as cashier/checker. May complete orders or maintain inventory with handheld ordering device.

DUTIES & RESPONSIBILITIES:

Assists the Grocery Manager in directing the operation of the Dairy department, including supervising and training personnel. Maintains the quality condition of all dairy grocery products, stocks, rotates and faces products, discards out of code and spoiled products and maintains backroom. Cleans and maintains shelves.

Assists in ordering, receiving, storing, stocking, inventory control, and building displays.

DUTIES & RESPONSIBILITIES: (continued)

Encourages and maintains an atmosphere of enthusiastic customer awareness with an emphasis on safe, friendly, and courteous service. Engages in suggestive selling and other sales techniques.

Assists the Grocery Manager in planning, organizing regular and seasonal merchandise requirements and special sales needs.

Rotates and faces product; processes and discards outdated and spoiled products. Cleans and dusts shelves

Orders dairy merchandise

Trains, teaches and coaches dairy stocking and conditioning standards

Assists with the “dry grocery” order writing

Assists with grocery stocking and conditioning

Works on new items

Assists with the reclamation process

Manages backroom inventory, conditions and standards

Assists with grocery department merchandising and building displays.

GENERAL REQUIREMENTS:

The following describes the general qualifications and physical, sensory, and mental abilities normally associated with performing the essential functions of this position**:

• Ability to follow company customer service procedures.

• Demonstrated prior customer service skills or related experience.

• Successful completion of all company training courses.

• Ability to interact professionally with customers, co-workers, and supervisor.

• Must have the ability to read, write and communicate in English.