Job start date: April 26th, 2024

Take member orders and serve food in a pool side, outdoor dining pavilion setting at a private country club. Job has flexible hours: morning and evening shifts plus weekends available. Lunch and/or dinner is also provided to employees each shift.

Requirements:

- Take member orders utilizing POS system

- Serve food and cocktails to guests at table

- Run food from kitchen to dining pavilion

- Clear dishes & wipe down tables

- Must be able to lift 25lbs

- Must be able to stand/walk most of the shift

- Wine and cocktail knowledge helpful

- Roll silverware

- Person should be friendly

- Responsible

- Person should be on time for all shifts

- Must have reliable transportation

- Must enjoy being outside in a pool setting

- Must work holidays

Job Types: Part-time, Seasonal

Pay: $11.00 - $13.00 per hour

Benefits:

• Flexible schedule
• Food provided

Shift:

• Evening shift
• Morning shift

Work Location: In person