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When you work at THE FORUM , you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!
THE FORUM is recruiting for a hospitality focused Dishwasher to join our team! The Dishwasher Worker is responsible for providing support to the Food and Beverage Department by maintaining the cleanliness of all kitchen equipment, China, glassware, flatware, and back-of-housework area. Maintains the food storeroom and executes special projects under the direction of the Executive Chef, Executive Sous Chef, or Sous Chef. May also set up public areas and help in dining area as requested by management.
Employment Status : Full Time ( Must be available to work on the weekends)
Hourly Range : $21.50-$24.00
Sign-on Bonus : $1,000( see hiring manager for more details of payout)
Shift Schedule : PM Shift
Available all days, including Weekends and Holidays.
Schedule flexibility is preferred.
We are proud to invest in you, and offer these special benefits to Team Members:
Here are a few of the daily responsibilities of a Line Cook:
Performs storeroom maintenance including:
Qualifications:
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
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