Beef ‘O’ Brady’s is about great food, good sports and a comfortable family atmosphere. Our guests have come to appreciate Beef’s friendly service and the value of our quality food.

We are looking for people who are:

· Genuinely passionate about customer service

· Dedicated, fun-loving people

· Driven to consistently perform at a high level

· Motivated by working as a valuable member of a team

Required Duties and Responsibilities:

· Arrives to work on time, neatly groomed and in a clean uniform for every shift

· Demonstrates a positive attitude at all times, willing to help out where needed

· Follows all Beef ‘O’ Brady’s safety, sanitation, and employee guidelines

· Welcomes and greets guests to make them feel comfortable and well taken care of

· Communicates and interacts well with families and kids

· Follows Beef’s steps of service in exceeding the Guest’s experience

· Learns the names and personally recognizes regulars

· Knowledgeable of Beef’s menu to describe items and inform guests of feature items

· Take food and beverage orders and enter orders in POS system

· Prepares and serves cocktails, beer and wine according to recipes.

· Deliver food and beverages in a timely manner

· Monitor guest’s dining experience and ensure they are satisfied with food and service

· Respond promptly and courteously to any requests

· Possess basic math skills and money handling to make proper change and process credit card payments

· Prepare final bill, present check, take payment, process credit card or make change

· Thank guest for their visit and invite them to return

· Smiles and interacts with all Guests at all tables, not just their own

· Assists other team members in taking care of Guests, cleaning and maintaining tables, and running food

· Performs side work at the start and end of each shift as required by service station assignment

· Maintains a clean work area, dining room and bar during the shift

· Follows all requirements for the responsible service of alcohol

· Can complete requirements of job without constant supervision

· Responsible for running side work such as washing glassware and rolling silverware during shift

· Must be flexible in schedule requirements as hours may fluctuate due to sporting and community events

· Works as a team to ensure guest satisfaction

Candidate Requirements:

· Meet state and local age requirements for serving alcohol

· Food Handler Certification (or other state approved program if required)

· Be able to operate basic restaurant equipment: POS, soda machine, coffee/tea maker, etc

· Previous server/bar experience preferred but not required

· Must be able to stand and walk for extended periods of time

· Must be able to lift and carry items up to 25 pounds

· Must be able to smile and clearly communicate with all guests, co-workers and management

· Must be able to balance and carry multiple food and beverages to and from dining area.

· Team Player, Hard Worker, Honest

Job Type: Full-time

Pay: $20.00 - $25.00 per hour

Expected hours: 35 – 40 per week

Benefits:

• Employee discount

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Ability to Relocate:

• Frankfort, KY 40601: Relocate before starting work (Required)

Work Location: In person