Advertisement
Job Description
- Prepares food as needed and assists the Chef and/or Cooks in food preparation, following daily preparation instructions.
- Assists in serving evening meals.
- Assists the Chef and/or Cooks in cleaning and sanitizing of food preparation area, equipment, utensils and tools.
- Performs scullery work including transferring tray carts from daycares to the dish room; assisting with dishwashing, storing clean dishes, and cleaning the dish machine and the scullery.
- Leaves the scullery pre-set for the next morning.
- Assists the Chef and/or Cooks in pushing food carts, racks and dollies.
- Participates in House of Mercy’s Performance Quality Improvement Process.
- Attends meetings and training sessions as required.
- Ability to read, write, comprehend, and speak English, required.
- High school diploma or equivalent, preferred.
- Any combination of education and experience that would demonstrate the capability to perform the duties of the position.
- Proof of completion of Mandatory Reporter abuse training specific to population served within thirty (30) days of employment.
Our Commitment to Diversity and Inclusion
Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law.
Jobs of Interest
Recent Stories
Please enter your email to create a job alert for this search!