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Late night shifts, including shifts from 5pm-3am, 6pm-3am, 9pm-3am, 11pm-3am; All food production staff members are required to successfully run an assigned station in a fast-paced and positive work environment. Must be able to arrive to work on time, follow directions and meet all company goals and standards as well as maintain cleanliness in accordance with the health code, as well as any tasks assigned by the manager on duty.
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Job Types: Full-time, Part-time
Pay: $7.25 - $15.00 per hour
Benefits:
Restaurant type:
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Work Location: In person