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Job description
About the job
Looking for a company to help grow your skillset and advance your career? Apply with Franklin Foods today! We are happy to speak with you about your experience and how you may be a fit within our team. Lots of exciting things are happening at Franklin Foods and we'd love for you to be a part of it!
In business for over 120 years and as the 3rd largest cream cheese manufacturer in the US, Franklin Foods is on a mission to ‘Re-Invent Cream Cheese” for today’s consumers. We are an SQF Level 3 certified manufacturer. Franklin Foods’ award-winning products are used and loved by industrial, institutional, foodservice, private label, supermarket, and club store accounts across the United States and in numerous international markets.
Franklin Foods is a subsidiary of the Hochland Group with almost 6,000 employees globally. We are a family-owned company, and we have a strong commitment to the future. We feel the urgency to contribute to a sustainable and bright future for our kids and grandkids, evident by our continuously developing capabilities to create renewable energy and innovative ways to reduce waste. We have set a target to lower our emissions 50% by 2025. One example of how we plan to achieve this is by expanding our plant-based food production which has a significantly smaller carbon footprint compared to conventional dairy products. Franklin Foods is a pioneer in plant-based food manufacturing, with over 30 years’ experience in plant-based products. This year, we launched our new plant-based cream cheese, SimplyV!
Company Overview:
Franklin Foods has two manufacturing sites in Enosburg Falls, VT and Casa Grande, AZ. Our corporate offices are located in Boca Raton, FL. We have over 300 employees located in the US and we are continuing to grow!
Job Overview:
Join the team at Franklin Foods to improve and expand our products – we are in business for good! The success that comes from within each of us is recognized and creates opportunities for your growth within the organization.
The role of the Production Supervisor at Franklin Foods is to be responsible for scheduling and organizing the production process, while paying close attention to the yearly plant objectives. Using strong people skills, the Production Supervisor will direct the team daily in the processing of our products according to quality specifications. The production manager will be proficient at all aspects of the production process, be able to trouble shoot product issues and be technically proficient. The Production Supervisor will need to promote and enforce worker safety and work collaboratively with the Quality Department to help pass all State, Federal, SQF and Customer Audits. The Production Manager must follow Hochland standards for management, cooperation and code of conduct.
Responsibilities
Major Duties, Responsibilities, and Key Accountabilities:
Provides support to the R +D Department:
Participate and support other Franklin Foods projects:
Other related activities:
3. Common Tasks:
Ideal Qualifications:
Shift and Schedule:
This is a full-time position. We are currently looking for 1 day shift and 1 night shift supervisor. Must be flexible to work overtime and weekends according to the needs of the business.
Benefits built for you:
Our people are the heart of our business, which is why we offer robust benefits to support your health and wellness as well as your personal and financial well-being. We also provide employee programs designed to enhance your professional growth and development while ensuring you feel valued, inspired, and appreciated at work.
Employee Benefits:
Franklin Foods in an Equal Opportunity Employer. Offers of employment are contingent upon satisfactory completion of a reference check, background check and documented proof of work authorization.
Job Type: Full-time
Pay: $60,000.00 - $80,000.00 per year
Benefits:
Schedule:
Education:
Experience:
Shift availability:
Work Location: In person
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