Lagnaippe has been a beloved part of the Marquette community since 2006, serving up authentic Cajun and Creole cuisine made from scratch. Our bustling, high-volume restaurant is known for its vibrant atmosphere and delicious, hearty dishes that bring a taste of New Orleans to the Upper Peninsula.

We are seeking a dynamic and enthusiastic Server to join our team at Lagnaippe. The ideal candidate will have a passion for providing exceptional customer service, possess excellent organizational skills, and take pride in serving authentic, homemade Cajun and Creole food. As a Server, you will play a key role in creating a memorable dining experience for our guests, ensuring that every visit to Lagnaippe is enjoyable and satisfying.

Key Responsibilities:

• Greet guests in a friendly and welcoming manner.
• Present specials, answer questions, and make recommendations based on guests' preferences.
• Take accurate food and drink orders and relay them to the kitchen staff promptly via POS system
• Serve food and beverages efficiently, ensuring timely delivery to guests.
• Monitor and attend to the needs of guests, providing refills and addressing any concerns promptly.
• Process payments accurately and handle transactions with care.
• Maintain a clean and organized workspace, including dining areas and server stations.
• Collaborate with kitchen staff and other team members to ensure seamless service.
• Uphold Lagnaippe's standards for quality and authenticity in every interaction.

Job Types: Full-time, Part-time

Pay: $30,000.00 - $60,000.00 per year

Benefits:

• 401(k) matching
• Employee discount
• Paid time off
• Paid training

Shift:

• Day shift
• Evening shift

Work Location: In person